Goodie Days, revisited

I had to face two days at work last week that were full of peril: A St. Patrick's Goody Day and a cookout for a co-worker who was leaving.

Both had lots of yummy food and I didn't over indulge. (Although an editor did yell at me for eating four Wheat Thins. But I think he was kidding.)

Anyway, I found this in my e-mail from the N.C. Division of Public Health: practical guidelines for providing lower-fat and lower-calorie foods and drinks at meetings and events.

Not that Krispy Kremes at meetings are going to go the way of the dinosaur or anything, but it's worth looking at.